In our journey towards employment a self-reliant India, RASTOGI program's impact is profound. By empowering individuals with in-demand skills, we are creating a solid foundation for social growth. This focused approach addresses the evolving needs of industries, ensuring that our citizens are well-positioned to thrive in the global economy. Through
Aam ka Achar: India's Sweet & Tangy Treat
India, a land of rich culinary traditions, is famous for its vibrant array of pickles. Among them, "Aam ka Achar," the pickle made from ripe mangoes, stands out as a favorite treat. This classic pickle embodies the perfect blend of sweet and tangy flavors, making it a scrumptious accompaniment to any meal. Made with ripe mangoes, spices like ginger